Today we will discuss how to make chicken seekh kebab recipe ( चिकन सीख कबाब रेसिपी कैसे बनाएं ) in the microwave oven. In this post, complete information has been given about all the ingredients and methods (how to cook?). This is a non-vegetarian microwave starters recipe ( मांसाहारी माइक्रोवेव स्टार्टर रेसिपी ). So without wasting any time, let’s start making chicken seekh kebab recipe in the microwave oven.
This Hyderabadi dish of minced meat is quick and easy to prepare with the microwave.
☘ Cooking Time: 5 mins
☘ Cooking Temp: 200 °C (Maximum)
☘ Cooking Mode: Convection + Grill
☘ Preparation Time: 5 mins
☘ Serves: 4
Ingredients (large-bt)
☘ 150 gms – minced chicken
☘ ¼ tsp – garam masala powder
☘ 1 ½ - ginger – garlic paste
☘ ¼ tsp – coriander powder
☘ ¼ tsp – cumin powder
☘ 1 tbsp – lemon juice
☘ 1 tbsp – mustard oil
☘ 1/8 tsp – black salt
☘ To taste salt
☘ ¼ tsp – pepper
☘ 3 tbsp – curd, beaten
☘ 1 tbsp – mustard oil
☘ ¼ tsp – chaat masala
Method (large-bt)
1) In a glass bowl, combine the minced chicken, garam masala powder, ginger – garlic paste, coriander powder, cumin powder, lemon juice, mustard oil, black salt, salt and pepper. Mix well, shape into a long roll and skewer on the skewer provided.
2) Set the grill unit on and press the rotisserie button. Let the oven heat up.
3) Grill in the microwave for 5 minutes.
4) Mix the curd and mustard oil.
5) Pause the oven after 2 ½ minutes and brush the kebab all over with curd and mustard oil mixture.
6) Leave to stand for 5 minutes and sprinkle over with chaat masala before serving.
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